
Calabajío · Seafront restaurant on Playa de Velilla-Taramay, Almuñécar
Our story
A table where the waves kiss the sand
Calabajío was born in the heart of Granada’s Costa Tropical with a simple, ambitious idea: to be the place to enjoy great food and a curated cellar, with the sea as the only backdrop.
Almuñécar’s warm, gentle climate lets us open all year round, offering a haven of calm and good food 365 days a year, facing the most serene beaches in the area.

Our menu
The soul of the Mediterranean, dish by dish

A proposal unique to Almuñécar: fresh fish, slow-cooked rices, bluefin tuna and aged meats, with the creativity of a fusion kitchen that looks out to sea.
Produce & care
A Unique Place
Vegan Option
Dishes designed too for those looking for a vegetarian or vegan option.
Chill Out
A chill-out area facing the sea, perfect for a drink at sunset.
Allergens
Menu with allergen information; we adapt dishes whenever we can.
100% Homemade
Homemade preparations every day, with the best fresh local produce.
Kids Menu
Options designed so the little ones enjoy it too.
Mediterranean
Mediterranean fusion cuisine with oriental and Italian accents.
Celebrations
Your big day, where the sea kisses the sand

Every celebration is unique. We tailor your event —menu and décor— to make it unforgettable.
Weddings. Celebrate the ceremony and the party by the sea.
Events. Corporate dinners, teams and groups.
Birthdays. For grown-ups and kids — you’ll have a great time.
Reviews
What our guests say
“We dined at sunset on the terrace and it was magical. The bluefin tuna and the lobster rice were spectacular.”
James T.
United Kingdom
“A charming spot right on the beach. Impeccable service and top-quality produce. We will be back.”
Sarah W.
Ireland
“We celebrated our anniversary here. The views, the food and the service… a perfect ten.”
Emma L.
United Kingdom

Reservations
We’ll be waiting by the sea
Book your table or ask us about any celebration. We’ll help you live a unique moment.



